Potato and Pea Salad

Ingrediants :
2 kg mixed potatos
1 cup frozen peas
300 gm bacon rashers

Dressing :
1/4 cup olive oil
2 tbsps white balsamic vinegar
1 1/2 tbsp grain mustard
1 small clove garlic crushed
1 tsp sugar
salt and pepper to taste

Method :
1. cook potato and peas for 1 min
2. fry bacon
3. add bacon to potato and pea mixture
4. add dressing