Ingrediants
3 eggs seperated
Pinch of salt
60gm sugar
1 tsp vanilla essence
20 gm butter melted
2 tbsp of milk
60gm flour double sifted (take out 1 tbsp and replace with 1 tbsp of custard powder)
Method
1. Add vanilla essence to egg yolk
2. Whisk egg whites with a pinch of salt
3. Add in sugar gradually
4. Add in egg yolk
5. fold in flour gradually
6. Add in melted butter with milk on the side
7. Pour in pan and bake for 18 mins at 180 degrees oven
Friday, January 7, 2011
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